There’s not a lot of recipes that I throw my name on, but this is one of them. That’s because I love this dish and came up with it out of my own head. I figured if you can eat lasagna with noodles, why not a Mexican Lasagna with corn tortillas? Well, come to find out, I’m not the only one with that original thought. A quick Google search shows LOTS of Mexican Lasagna recipes out there. Don’t you hate it when you think you’re being original only to find out later that you’re not? It goes to show, there’s nothing new under the sun.
Oh well, I still love this recipe because not only is it vegan, but it’s gluten-free as well. You can find my recipe for Mexican Lasagna along with some of my favorite tips for eating “green” at restaurants on One Green Planet. You could pair this delicious dinner with Vegan Chick Nachos or maybe even some Instant Sangria to make tonight’s dinner a real celebration!