2013Mar 18
I'm recovering from a little too much fun over the weekend by enjoying this Vegan Banana Shake. It's as if I have an insatiable need for continuous pleasure that begins with brownies on Friday night, cake on Saturday, cookies on Sundays and is now edging its way into my weekday routine. You'd think after a weekend like that I'd be …
2013Mar 7
Winter may be singing her swan song, but I'm not quite ready to give up on one of my favorite parts of that season - soup. So here's my homage to winter - a vegan cheesy cauliflower soup. It's so creamy I even serve it over a baked potato with a little steamed broccoli on top. It's equally delicious in a bowl, slowly savoring one spoonful after another.
2013Feb 21
I'm always looking for the perfect recipe to serve at parties. You know, the kind that will amaze my guests but will be kind to my feet (i.e., won't keep me in the kitchen for hours). These Vegan Mozzarella Stuffed Cherry Tomatoes are perfect for both categories. They're delicate, delicious, and definitely a show stopper at a party.
2013Feb 5
Today we're talking about unrequited love. Specifically, the kind of unbridled passion that leads a person to create a vegan dip replacing a long-lost, but not forgotten desire for a less than healthy, less than vegan dip. I know we all have our own version of guilty pleasures, this dip just takes the guilty out and focuses on the pleasure part!
2013Jan 14
There are many ways to start a day but one of my daughter's favorites happens to be a Vegan Iced Latte. It's one of the simplest recipes you'll find on my site and not too bad on the calories or cost either. Come to think of it, that makes it one of my favorite ways to start the day too!
2013Jan 7
Having Baked Chicken Parmesan as a vegan seems like an impossible thing, but I'm here to tell you, it's not! You simply bring to life the "chick" side of chicken and turn a can of chickpeas into something über fantastic!